Royal Balkan Bäckerei
Authentic Balkan baking, now in Mödling.
Step into Royal Balkan Bäckerei and you're met with the smell of bread still warm from the oven — the same aromas and flavors that have carried through generations, now here in Austria.
What We Bake
Our cases are always full — traditional burek and savory pies (cheese, spinach, potato, apple), golden croissants and puff pastry filled with fruit or dusted in powdered sugar, poppy seed and walnut rolled pastries, braided bread topped with poppy seed or sesame, fresh donuts and soft filled buns, mini pizzas and pizza sandwiches, and hearty additive-free loaf bread. Whatever you're craving, there's something fresh waiting for you.
Handmade, Always
Every loaf starts on a floured counter, shaped by hand — not by machine. Our bakers are in early, shaping each piece one at a time, because that's the only way we know how to do it right.
More Than Just Bread
For us, baking has always been about more than selling bread — it's about bringing a piece of home to everyone who walks through our door.
